Diner's Agenda: Sunday Suppers
Thursday, April 10
•Taste of the Nation, Share Our Strength's annual fundraising extravaganza, returns to Boston with a gala featuring more than eighty of our city's best restaurants. The fun starts at 6:30pm at Hynes Convention Center, and tickets, which cost $85, may be purchased online. [Share Our Strength]
Saturday, April 12
•Hopefully, Rialto's blind wine tasting won't leave you blind drunk. Wine Director Kelly Coggins will lead participants through tastings of four wines. Class runs from 1pm-2:30 pm. Call (617) 661-5050 to save your spot. [Rialto]
Sunday, April 13
•Beacon Hill Bistro kicks off its Sunday Market Menu dinner series with a $40 three course prix fixe focusing on early spring's bounty (fava beans, etc.). Call (617) 723-7575 to reserve. [Beacon Hill Bistro]
•Carolyn Johnson is the Chef de Cuisine at Rialto. Her boyfriend, Billy Flumerfelt, holds the same job at Icarus. This Sunday, the two will join forces to create a $40 three-course dinner at Rialto. Cute! Call (617) 661-5050 to feel the love. [Rialto]
