As we've previously mentioned, we love hotel lounges. The cozy atmosphere, the possible lingering celebrity; it all seems rather luxurious. But instead of turning into a madhouse scene like some of the better known Boston hotel lounges, the Charlesmark Hotel, located on Boylston Street close to Copley Square, manages to maintain a sophisticated bar and lounge without turning into a scene filled with velvet ropes and doormen with gigantic egos. Instead, it's a comfortable place to grab a drink, or to sit back and enjoy dinner.

The bar area is small, yet not cramped enough that you're stepping on your neighbor's stilettos. We prefer heading up the stairs to the lounge area, where cream-colored couches decorated with fire engine red pillows provide a spacious location to spread out with friends. Along the side of the room is a row of two person tables perfect for a cozy date, or as we prefer, lining up your friends for a great party. Thankfully, this isn't the type of lounge where one feels awkward ordering food. Instead, Charlesmark offers everything from Pad Thai to calamari, and the portions aren't miniscule either. So whether you're looking for a quick drink, or a place to hold an intimate party with friends, think about trying some place new and heading to the Charlesmark. We love it for its laid-back ambiance and delicious food; in fact, we think it hits right on the mark.

Charlesmark Hotel [Official Site]

[Photo: Charlesmark Hotel]

As the winner of "Boston's Best Margarita" for multiple years, Cactus Club is the perfect location to escape the concrete jungle that is Boston and channel your vacation-lacking blues into an empty margarita glass. Located on Boylston St. amidst a famous row of bars, Cactus Club is ideal for a happy hour with co-workers, or even a special birthday for your tequila lovin' friend. Margarita flavors include everything from the traditional to pomegranate and blackberry (our personal favorite!)

When it comes to food, Cactus Club offers the typical Mexican fare you would expect to find in any cantina. While their food isn't as famous as their drinks, we certainly love their burritos. The mahi mahi tacos with mango and pineapple salsa are also a fun departure from the traditional burrito and quesadilla meal. No matter what you choose from the food menu, do yourself a favor and have a fresh 'rita. We know Jimmy Buffett would approve all the way from his porch swing in the Caribbean.

Cactus Club [MenuPages]
Cactus Club [Official Site]

[Photo: About]

Tucked away on bucolic Chestnut Street on the flat of Beacon Hill is a favorite restaurant of neighborhood folks, from the old-time Brahmins in bowties to the cubicle dwelling, straight out of work happy hour crowd looking to forget their work day. But what keeps the crowds coming back to 75 Chestnut? We think it's the cozy, yet elegant atmosphere that isn't trying to look as if it caters to crowds of millionaires (Which if you surveyed the patrons at 75's famous Sunday brunch, you probably could confirm). Black leather stools decorate the small bar area, giving an "everybody knows your name" feeling (Yes, the owner of 75 Chestnut is also the owner of Cheers and the bar the television show was inspired by). The dining area is not expansive; Closely set tables are mixed in with camel-colored leather booths ideal for a small group of diners or on a romantic evening.

75 describes their menu as "regional American comfort food," and comfort food it definitely is, but with a classier take. For example, the herbed clam chowder adds in a combination of Maine potatoes and smoked bacon, while the BLT Wedge isn't quite your expected brown bag lunch version. Instead, multiple iceberg lettuce hearts are a base for a boatload of apple wood-smoked bacon, tomato, and bleu cheese dressing. Our personal favorite is the Roasted Eggplant Ravioli, which fills traditional ravioli pasta with an unexpected mix of artichoke hearts, black olives, roasted red peppers and pine nut pesto. These interesting twists on typical American fare are what keep the restaurant a favorite year round, though we must admit autumn is our favorite time to visit, due to the beautiful fall foliage of the tree-lined Beacon Hill streets visible through the large glass windows of the restaurant's front. The epitome of a true Bostonian restaurant that manages to combine class and comfort, 75 Chestnut is destined to be a fixture on the Boston restaurant scene for years to come.

75 Chestnut [MenuPages]
75 Chestnut [Official Site]

[Photo: [Rest Review]

If you dare to bring up the word pizza in Boston, pretty much all you'll hear about is the divine beauty of The Upper Crust, and its magical fairy tale of how a group of friends came together to create the holy grail of pizza for Massachusetts. Their delicious blend of cheese and spices, and the interesting combinations they manage to create, oh how glorious! And don't be mistaken, we eat Upper Crust regularly. It's damn good. But there are alternatives out there (besides Dominos) that many Bostonians often forget about when choosing their pizza.

Enter: Bostone Pizza, which offers an extremely diverse menu and delivery service. Their 2 forms of pizza include the Traditional, which is the typical thin crust pizza, and the Sicilian, a deep dish, thick and cheesy variety cut into squares. Our personal favorite is the tomato basil, a white pizza with huge tomato slices laid over basil leaves and mixed with olive oil. Amazing.

But where Bostone Pizza has the upper hand on the Upper Crust is their diverse menu that offers everything from subs and pasta dishes to wings and steaks. Basically, there's something to please everyone in your party. So if you're looking for great delivery pizza but someone in your crowd craves something else, feel free to get Bostoned.

Bostone Pizza [MenuPages]
Bostone Pizza [Official Site]

[Photo: flickr]

We know, sometimes it's hard to get excited about what seems like a corner bar in what isn't your own 'hood. Thing is, Delux is worth a trip across our fair city, rain or shine. With what we sometimes called "inspired food," this hidden gem serves famous quesadillas year 'round, plus a rotating sample of amazing salads (arugula, goat cheese, and pears are often involved), hearty soups (tomato with your grilled cheese, anyone?), stellar pasta selections (often a ravioli containing spinach or pumpkin), and tons of goodness on tap, not open Sundays. Get there.

Delux Cafe, 100 Chandler Street, Boston, (617) 338-5258

[Photo: LukeLucas/PicasaWeb]

When Bostonians are searching for quality Italian cuisine, they generally head towards the North End for the authentic Italian experience. Don't be mistaken; we love the North End, but for those who work in Government Center or around MGH, it's too far of a hike for a quick lunch. Well, step into Antonio's on Cambridge Street and immediately you're transported from Beacon Hill to Bologna. The owners are often sitting out front enjoying a cigar and a story, and while they aren't quite the Corleone family, other Beacon Hill Italian spots can only attempt to duplicate their Italian authenticity. The familial aspect is what keeps bringing the regulars back, and as a result Antonio's is a favorite of Beacon Hillers and those who work in the area. But don't for a second imagine the food is below par. We could eat boatloads of their ravioli marinara, and with most entrees hovering around the $10 mark, the prices are bargains considering the massive portions. We brought a party of ten people looking for a reasonably priced restaurant for a group dinner, and the lively staff posed for photos and entertained us as if it was dinner theater. They're simply friendly and appreciative in a true Italian manner. So consider stopping by Antonio's, because it's really an offer you can't refuse.

Antonio's Cucina Italiana [Official Site]

[Photo: Antonio's Cucina Italiana]

Okay, we admit those aren't the correct song lyrics. Nor is the song anyhow affiliated with Middle Eastern cuisine. But when we get our hands on some delicious Lebanese food, we continue to sing its praises for days.

Along the row of restaurants and businesses on Cambridge Street is Phoenicia, a small, family run gem that is dedicated to top quality food at affordable prices. While ordering your falafel roll-up typically means calling for delivery over the phone from your kitchen, Phoenicia incorporates full service dining at take-out prices. However, the low price of the food is no indicator of its quality.

We ordered a falafel sandwich with the works (feta, tabbouleh, and hummus) expecting a small sandwich for the price (around $6). Instead, we were given what resembled a wooden log constructed out of falafel. The sandwiches are so massive you'll probably be toting home a doggy bag with tomorrow's lunch in it. Other favorites include the tabbouleh appetizer plate, which combines a perfect balance of spices like parsley and mint with fresh pita. Luckily, Phoenicia also offers take-out and free delivery as well, so if you feel like enjoying your meal on the couch in front of the TV, they are happy to comply.

Phoenicia [MenuPages]

[Photo: Like to Cook]

When the word cafeteria comes to mind, it generally conjures memories of dropping your chocolate milk and curly fries-laden tray in front of your entire high school, while Wanda the sloppy joe cook watches from afar in her trademark apron and hair net. Well this is a different type of cafeteria, and don't expect Wanda to be in sight.

Cafeteria, the chic Mediterranean restaurant on Newbury Street, is definitely part of the "see and be seen" genre of Boston restaurants. It draws a diverse crowd ranging from the European socialites permanently in sunglasses to fanny-pack wearing tourists. But luckily, the menu offers something for everyone, therefore sustaining the true mission of a cafeteria.

For a light meal try the pear salad, a mix of baby arugula, Bartlett pears, toasted walnuts and Gorgonzola chunks. It's the perfect meal to to eat while sitting on cafeTeria's coveted patio, a prime people watching spot. For something a bit heavier, the Kobe beef burger is a favorite of many, and personal pizzas are delectable and filling.

There are clearly many reasons why cafeTeria is better than your high school lunch spot, but at the top of the list is the ability to order alcoholic beverages without getting sent to the principal's office. cafeTeria's champagne cocktails are simply perfection. In flavors such as pear, raspberry, and passion fruit, you will forget about sloppy joes and hair nets in no time.

cafeTeria [Official Site]

[Photo: Beaufurn]

Lionette's has been in business for years, and their commitment to local family values and the community really show in everything they do. Lionette's only sells beef supplied from three New England farms, on which the cows are grass-fed and given no antibiotics or hormones. The rest of the meat comes from small family-run farms in New York, Quebec, and New England, ensuring that everything they sell comes right from the source. Their eggs are fresh from free-range farms in New York and Vermont. Even the veg heads among us here at MenuPages have a lot of love for the humane way Lionette's handles their farm business, including their supply of fresh and seasonal produce (as opposed to the GMO junk that you find at odd times of the year in everyday supermarkets). While they do stock mainstream organic fruits and veggies out of season (because let's face it - we've all long since stopped eating only seasonal foods and demand more), a complete list of the New England farms they patronize as often as possible can be found on their webpage. The extensive Lionette's FAQ should be consulted by those with any misgivings. And otherwise, you should be headed to the shop right about...now.

Lionette's [Official Site]

[Photo: karimian/Flickr]

In the same way it takes major skills to perfect your tennis game, it's equally as difficult to make the perfect martini. As frequent imbibers of martinis, we're pretty picky. However, the staff at Match, on Mass Ave at the top of Newbury Street, is clearly up to the challenge and eager to stomp the competition.

Match's setting is sleek and sophisticated; a darkly lit bar area leads down to a dining section with corner booths, all in front of an extended length fireplace. Waitresses weave in between the tables with ease and grace wearing matching halter dresses (yes, they have to wear those, we asked). The revolving martini list is unique, yet comforting. Their spin on the traditional bloody Mary is the Spit Roasted Mary, a wide brimmed martini glass full of vodka and tomato juice, garnished with olives and a cucumber, not to mention the jawbreaker size ice cube that sits in the middle of the glass.

When it comes to food, Match is famous for its mini burgers. Think White Castle size, but Top Chef quality. They're probably not going to be too filling for a guy, but if you're looking for a small bite while you grab a drink, you'll be very satisfied. The menu also offers vegetarian delights, such as thin crust pizzas and delicious salads. We think Match is ideal for a girl's night out. But leave those tennis whites at home; we can guarantee the clientele will be very well dressed.

Match [MenuPages]
Match [Official Site]

[Photo: Urban Workout]

We love France. The dogs sitting on chairs in restaurants, the double kisses from strangers, the openness to drinking wine during the day. But with prices these days, there aren't many people who can jet off to Paris to experience French cuisine at its best. For a price much lower than sitting on a coach flight next to some guy who smells like curry, you can wander over to Back Bay for a delicious taste of France.

Bouchee, a traditional French brasserie on Newbury Street, serves delectable and authentic French meals in a beautiful atmosphere. In addition to plentiful outdoor seating, the spacious restaurant features a beautiful view over Newbury. But is the food as desirable as the location? Absolutely.

For those who agree that wine, bread, and cheese are the three main food groups, Bouchee can be your haven. Gone is the phobia of carbohydrates and alcohol consumption, because the wine list is so lengthy it rivals the book of Genesis. Our favorite hore d' oeuvre is the baked Raclette, a warm and gooey cheese served over port-poached pears with baguette slices. It's difficult to find something you might not like on the menu, which delivers traditional French dishes such as bouillabaisse and coq au vin, along with more modern options like mac and cheese. So if you get the chance to stop on by, don't hesitate to just say oui.

Bouchee [MenuPages]
Bouchee [Official Site]

[Photo: Gayot]

It's hard to resist Pad Thai of any variety: Tofu, shrimp or chicken, take your pick. Almost everyone loves the delicious, salty noodle dish that sends you into a sodium coma after the meal. So before you pass out on the couch for that post-Pad Thai nap, here's a virtual tour of Boston's Pad Thai selection at every price range.

Perfect for college students and those on a budget, Rod-Dee Thai Cuisine is the typical take-out pad Thai restaurant where you order at a counter and bus your own table. While the decor is pretty much non-existent, the food is cheap yet delicious. With locations on Peterborough St. in the Fenway and out in Brookline, Rod Dee is equally as accessible as it is delicious.

For Beacon Hillers with a craving for Thai, the King & I at the bottom of Charles Street is a quick and easy stop. If you live in the area it's ideal for takeout, and sitting down for your meals is perfect if you're looking for a quick bite that isn't as expensive as other full service restaurants on Charles.

For high quality pan-Asian cuisine, Pho Republique is our personal favorite in Boston. With a unique decor that is straight out of a Buddhist shrine, patrons pay for the atmosphere as well as the food. But don't be mistaken; The food is simply divine. Pho's Pad Thai is some of the best we've tasted, and with a lively bar and hip South End location to boot, it's definitely a mistake not to go to Pho.

Rod Dee [Official Site]
King and I [Official Site]
Pho Republique [Official Site]

[Photo: Time Inc]

Ah, the great partnerships through history. Lewis and Clark, Laverne and Shirley, even Cheech and Chong. But on the Boston restaurant circuit, it's unusual to find couples who open restaurants together. Enter: Christopher Myers and Joanne Chang. He's the man behind Via Matta and Great Bay; She's the woman behind flour bakery + cafe. Together they developed a powerhouse Chinese family style diner called Myers + Chang, on Washington Street in the South End.

As far as restaurant decor goes, Myers + Chang is truly one of a kind; Phrases scrawled on the mirrored walls include "Confucius Was Here" and "Dragons Make Great Pets...In Bed." But chef Chang has the goods to back up the bravado, because the food is simply delicious. If you're looking for pot stickers, choose from a variety including lemony shrimp, or Mama Chang's pork and chive. Other favorites of ours include the scallion pancake and dan dan noodles. But the fact is, each item on the menu is made with care. Counter seating provides a perfect view of your food being made, and dishes come to your table at different times to ensure freshness.

For those who enjoy alcohol of the Asian persuasion, Myers + Chang doesn't disappoint. Besides a variety of cocktails, beer, and plum wine, the sake selection is exceptional. If you aren't a seasoned sake drinker, the Rihaku "Dreamy Clouds" Nigori sake is a perfect starting point. At $8 a glass and $25 a carafe, we usually drink enough to leave feeling pretty cloudy ourselves.

Myers + Chang [Official Site]

[Photo: jetli03/Photobucket]

First off, we must explain why we love Ethiopian cuisine and its many dishes, all heaped together as one. Injera, the huge, spongey bread on which all the food is presented, is often considered the most notable of the Ethiopian dining experience. Salads, pastes, tender meats, crushed lentils, and stews fill the bread, and everything can be consumed at once, tearing apart the bread to use in place of Western flatware.

Asmara, the smaller and sometimes lesser known Cambridge/Central Square restaurant, is unparalleled because of their unbeatable homemade mead, or honey wine. In business since 1986, diners at Asama are seated around the traditional Mesob, a woven basket-like table that comfortably holds the entire shared meal. You'd better like your dinner companions if you suggest this place.

Addis Red Sea, a staple of the South End culinary scene, expanded last year to a Porter Square Cambridge location as well. A bit more Westernized than Asmara, table or Mesob seating options are available, and the standard range of mild to spicy foods are also up for communal dining debate. Are they giving their competition a run for their birr? This remains to be seen.

Asmara [Official Site]
Addis Red Sea [Official Site]

[Photo: LollyKint/Flickr]

Bar Lola to be exact. Hidden away at the corner of Dartmouth and Commonwealth in Back Bay, BarLola is one of those tiny venues you don't hear about all that often, but immediately fall in love with. A small underground lair that makes guests feel as if they've crossed the ocean and landed in Andalusia, it's the perfect place to host a party without the ridiculous cost of rental space or table service. With some Boston nightclubs charging hundreds of dollars per table just for one night's reservation, BarLola has a seperate room that can be reserved for parties without the crazy fees.

Spend your evening dancing to Flamenco while drinking Barlola's exquisite red and white sangrias, available in pitchers for you and your friends to share. In addition to their variety of Spanish wines, the tapas are delicious and reasonably priced compared to some of the pricier Spanish restaurants in the Boston area. We recommend the gambas al ajillo, which is garlicky shrimp perfect for multiple fingers to dip into while swinging around to the sound of a Flamenco guitar.

With the warmer weather comes the chance to sit outside on the patio at BarLola. So run over to grab a chair and a glass of sangria as fast as you can. Or as they would say in Spain, muy rapido!

BarLola Tapas Lounge [Official Site]

[Photo: BarLola]

Picco in the South End features what some might consider the Little League Park of foods: pizza and ice cream. But the fare at Picco is anything but child's play. Their homemade ice cream is the richest around, including a coffee that will keep your brain buzzing for hours and a hot fudge made from delectable Scharffen Berger chocolate. Their pizzas are amazing - we love the simple Neapolitan with fresh tomatoes and basil - and their four-cheese macaroni with cheddar, Gruyere, taleggio, and Romano is to die for. And while not food related, how cool is it that they have free wifi?

Starting, well, now, Picco is also featuring fresh ricotta from their own kitchen. As if their pizzas weren't delicious enough and often a rotating special pie is the dish du jour, you can now add in-house cheese to your already yummy pizza or pasta. With an ever-rotating drink menu that has recently added draft and craft beers, we couldn't be more pleased with this neighborhood hot spot. It's definitely worth a trip from another part of town.

Picco Restaurant [Official Site]

[Photo: Zesmereida/Flickr]

When it comes to coffee shops in Beacon Hill, Starbucks reigns supreme. Everywhere you look, it's hard to miss a mommy pushing a $700 stroller while toting an iced non-fat no whip latte. And while the infamous chain named after Moby Dick's first mate definitely serves its place in the world (and manages to concoct some blended drinks that send us into ecstasy), what is a Beacon Hiller to do when searching for something a little different? Well, we must think outside the box. Or in this case, the cup.

Beacon Hill offers a few quality java stops that aren't global mega-chains. At the bottom of Charles Street is uber-chic Panificio, a full service restaurant that doubles as a bakery and coffee shop. Since the Back Bay location on Mass Ave recently bit the dust, you'll have to trek to the Hill for their delectable pizzas and coffee. A favorite with everyone from the Euro nightclub crowd to the bowtie clad, brownstone owning elders of the hill, Panificio offers everything from full plate meals to a simple cup of coffee.

Our favorite Beacon Hill coffee shop is Cafe Vanille, one of Charles Street's best locations for delectable coffee drinks, smoothies, and pastries. It's the only place we'll drink the coffee black, because it lacks the bitter burnt taste often found at Starbucks. In addition to the variety of options for a quick bite, Cafe Vanille has one thing no other coffee shop on Beacon Hill possesses: Outdoor seating. It doesn't get much better than kicking back with a friend under one of the cafe's umbrellas. Well, unless you're at an authentic patisserie on the Champs Elysees, and our piggy banks are a little empty for that.

Panificio [Official Site]
Cafe Vanille [Official Site]

[Photo: Jaunted]

Look inside our veins, and you'll find soy sauce flowing freely. Well no, not really. But we really do love sushi, no matter if it's at one of Boston's top Japanese restaurants, or the refrigerated section of City Convenience (Yes, we admit to eating that). But almost every year, one restaurant takes the cake and is crowned "Boston's Best Sushi": Ma Soba, at the top of Cambridge Street in Beacon Hill. What makes them our personal favorite? First of all is the freshness of fish. Bite into one salmon roll at Ma Soba, and you'll swear it was shipped overnight from the wilds of Alaska. Our favorite roll is the Fuji, an amazing wrap of baked salmon and avocado.

In addition to sushi, Ma Soba offers a variety of Chinese and Thai selections that won't disapoint. With everything from fried rice to Pad Thai, Ma Soba is a veritable pupu platter of Asian cuisine. But let us not forget one of our favorite components of an Asian meal: The beverages. When we lived in Japan, we often subsisted on the holy trinity of Japanese beers: Kirin, Asahi, and Sapporo. Ma Soba offers each one in 12 or 22 ounce glasses, and at $5 each for 12 oz, its a steal. Typical Boston restaurants charge nearly twice as much for Japanese beers, due to the ridiculous importing prices.

We're pretty positive you'll fall in love with Ma Soba's menu in one sitting. So much so, that you'll never want to say goodbye. Or in this case, sayonara.

Ma Soba [Official Site]

[Photo: Ma Soba]

When it comes to bar food, it's often a challenge to break away from the usual trap of burgers or nachos. However, Alibi serves delicious plates that aren't too heavy, made by nearby Beacon Hill staple Harvard Gardens. The sesame seared veggie pot stickers are a delicious and light snack. But at the top of our list is Alibi's pizzas, perfect for two people with the drunken munchies, or a small group looking for a light bite. Reasonably priced at $12-14 each, the pizzas are well worth it.

If you don't plan on showing up at least once, prepare to have a solid alibi.

Alibi [Official Site]
Harvard Gardens [Official Site]

[Photo: Liberty Hotel]

Openings

Boston: Potbelly Sandwich Works is opening in Boston for those of you looking for the perfect toasted sandwich and milkshake. [Craigslist]

South End: Rumor has it Stephanie's on Newbury is opening another branch where Garden of Eden was located. So now will they call it Stephanie's...on Tremont? [Chowhound]

Watertown Square: Comfort promises to provide, what else, comfort food. Sounds much better than eating Kraft mac and cheese in your sweats on the couch. [Zagat]

West Roxbury: The Local Scoop Ice Creamery will offer everything from low carb ice cream to specialties such as the ice cream pizza, which feeds 10 people, or one female recently dumped by her boyfriend. [Parkway Blog]

Closings

Downtown: James Hook and Co. unfortunately went up in flames on Friday. Luckily nobody was hurt, but 60,000 lbs of lobster was a casualty. [Boston Globe]

Back Bay: Boston Public, housed in the Louis Boston building, has closed due to financial reasons. Hundreds of European socialites are planning a memorial service. Designer sunglasses are mandatory. [Boston Globe]

[Photo: Edweek]

We think it's brunch season in Boston, though one may argue that it never isn't brunch season. Something about the birds chirping and the sun shining and the breeze drifting down the streets makes us want to get up late and saunter into our favorite brunch spots. We brunch a lot, so our top picks are everywhere.

• You may consider the Globe Bar & Cafe a popular Boylston St. bar. It is that, so it's fitting that they seek to take care of you when you come back in the morning. Try the smoked salmon benedict, with warm focaccia and mixed greens.

• In Union Square in Somerville is a hidden gem called simply the Neighborhood Restaurant. You can sit outside under a ton of grape vines, and you are given the option of orange juice or coffee, grits or fruit salad. You are not paying for those. The menu is filled with everyone's brunch staples, and the food is plentiful. No wonder there's a line.

• The community feel of Veggie Planet Pizza makes the food taste even better, we think. Waffles covered in nuts and berries are delicious, and even the vegans in your life can enjoy the tofu scramble. With nice music (of course - it's at Passim!), this is a calm and fuzzy-feeling brunch.

Globe Bar and Cafe [Official Site]
Neighborhood Restaurant [Chowhound]
Veggie Planet [Official Site]

[Photo: Foodaphilia]

Is it that we're lucking out with weeks filled with glorious days, or did spring finally arrive in Boston? No matter, really. Today we guide you to one of our favorite local picnic places: the Esplanade. Pre-Pops, this place is a wonderful (and not at all crowded) spot to settle down for outdoor lunch. We think the best place to pick up your food is nearby Charles St.

• The Mass Ave. location of Panificio may have closed, but its original shop is still open. Take any pastry you like from their display cases, or try their crispy duck salad with herbed goat cheese, spicy walnuts, and roasted peppers.
• Though the French aren't fond of take-out, we're sure you won't offend at Pigalle. We would highly recommend the truffled parmesan risotto, with exotic mushrooms and brunoise vegetables.
• The Upper Crust is always a great place for some of the most interesting pizzas in town. Put together your own pizza with anything from their extensive list ingredients, or go for the Uncommon Pizza, topped with bacon, fresh pineapple, and jalapeno peppers.

Panificio [Official Site]
Pigalle [Official Site]
The Upper Crust [Official Site]

[Photo: RootsWeb]

Wednesday, May 28
• The Four Seasons hosts a "Step Into Summer" benefit for the Greater Boston Food Bank from 6-9pm. Tickets are $75. [Greater Boston Food Bank]

Saturday, May 31
• The cutest thing (and possibly the most suitable thing, for the South End): Beehive hosts the "Bark Brunch" - brunch for you and your pooch! Treats provided by Polka Dog are paired with brunch for humans so that people really can eat brunch with their dogs! This event benefits the Companion Animal Protection Society. We want pictures! [Beehive]

Sunday, June 1
• Is it ever too soon to escape down the Cape? If you think so, guess again - the Cape Cod Life Food and Wine Festival runs from Sunday to Wednesday. Wine dinners and cultural happy hours abound. Depending on what you want to do, tickets range from $15 to $50. [Cape Cod Life]

Oh, the humidity! The air is like shaving cream, and our spirits and feet are dragging! What could possibly save the day? Oh, right: Italian soda! What can be more refreshing than a cold and sparkling water flavored lightly with sugary syrup? We've replaced our afternoon coffee with it, with a little help from these guys...

• Espresso Royale Cafe never flavors their sodas too much, and the flavors they have are many. Our favorites are blackberry and raspberry, but the word from the friendly baristas is the new banana syrup is surprisingly delicious, as well.
• A raspberry soda from 1369 Coffee House is a little too sweet for our taste, but we know many people like their Italian sodas saturated in color. If that's your bag, you've found a home in Inman. Or Central.
• Being a Spanish cafe, Cafe Pamplona doesn't seem like the prime spot for Italian anything. Believe us, though - it is one of the best! Bonus: you can sip it on the Bow St. patio.

Espresso Royale Cafe [Official Site]
1369 Coffee House [Official Site]

[Photo: Small World Coffee]

Wednesday, May 21
• A little bird told us that tonight is Girls' Night Out at Masona Grill in West Roxbury. From 7-9, this event, which features food, fashion, prizes, and sangria, is $40 a head.

Tuesday, May 27
• Leave it to UpStairs on the Square to be adorable about asparagus. The Glory of Asparagus is a four-course dinner with wines for $75 at 6:30. [UpStairs on the Square]
• From 6-9, Vlora will be hosting a Mike's Hard Lemonade tasting, featuring Mike's drinks and Vlora's tasty comestibles. [Vlora]

We know it's overcast and due to rain, but these gloomy days can't last forever! And since it's not raining yet, we think sitting on the patio can work for now. Today we talk about some of the area's best patios. We'll run inside when the first raindrops touch our table.

• To see and be seen, Stephanie's on Newbury is the way to go. Fortunately for you, the food is great, too! We would recommend the lamb chops with white corn polenta, grilled asparagus, sun dried cherry and pearl onion demi glace.

• Newbury Street not your scene? The most coveted seats on a nice day in Harvard Square are at Shays Pub and Wine Bar. This dates back to a time when restaurants in Cambridge weren't allowed to serve alcohol on their patios - Shays found a loophole by making sure their patio was on their property, and not the sidewalk. These days Shays boasts an impressive wine list in addition to the variety of beers they serve. Of course there's food - the burgers are good and huge. We'll admit the spotlight is on quality sipping and good company.

• Tucked away in the center of Roslindale Square is the absolutely charming Sophia's Grotto. They share a patio with other local restaurants and shops, but theirs has a bubbling fountain! Try the Boston lettuce salad with bleu cheese and golden raisins, then have the popular pappardelle (with tomatoes, asparagus tips, crabmeat and shrimp in a lobster reduction).

Stephanie's On Newbury [Official Site]
Sophia's Grotto [Official Site]

[Photo: Flickr: eileansiar]

Thursday, May 15
• Craving a nice rose? So are we, and what better place to taste a few than Meritage? The first in the Seasonal Sips series, the event will take place from 5:30-7:00. [Meritage]
• Excelsior cocktails for only $5? Why yes, of course we would be glad to celebrate their 5th anniversary. From 10pm to 2am. [Excelsior Restaurant]

Friday, May 16
• TGIF! Girls' night out, anyone? $19 a person gets you three sangria tickets and appetizers from 7-9pm. [Vlora Boston]

Tuesday, May 20
• Fan of Australian wines? Check out the Grateful Palate tasting in the Jewel Box at UpStairs on the Square. Four-course dinner with wine starts at 6:30pm and costs $65. [UpStairs on the Square]
• Lucky you! Another Spanish wine tasting at Tasca Spanish Tapas, this time with a very interesting theme. Wine-maker Jose Ignacio Bordeje hosts at 7pm. [Tasca]

At last! The Apple Store is moving in on Boylston - it opens tomorrow! But you already knew that, borrowing Wi-Fi from some nearby business as you wait in the line on the sidewalk. It's a long, hungry wait. Isn't it about time you got something to eat? We're sure the Genius in front of you would hold your place.

• Located on Gloucester St. between Boylston and Newbury, Cafe Jaffa is that place you might always pass by, but rarely when you're looking for a restaurant. Now is the time to try this great Middle Eastern place, especially the Schwarma Combo, featuring chicken, lamb, and beef.
• You could also try out Whiskey's , between Gloucester and Fairfield. We would highly recommend the turkey sandwich with pesto mayonnaise and dried cranberries.
• For lighter fare, try Chilli Duck for a noodle soup, perhaps with seafood in thai tomato sauce with watercress and garlic.

There's a reason or two these places have been around for a while, and, fortunately for you, they are all less than a block from the site of the Apple Store. We need hardly tell you to save some money for gadgets.

Cafe Jaffa [MenuPages]
Whiskey's [MenuPages]
Chilli Duck [MenuPages]

[Photo: Media Bistro]

Desserts really are the new black, and even more hipster hangouts see that change is in the air.

Opening
Back Bay: Look out! The world's cutest cupcakes are moving in on Mass Ave! Well, we're excited. [Sweet Boston]
Davis Square: Intriguing - Dairy Bar opens next to Kickass Cupcakes. Not surprisingly, this place is projected to have dairy goods galore for sale. [Chowhound]

Open
East Somerville: Another Brazilian restaurant is open in Somerville, and we are not complaining. Word on the street is that Rodizio has a truly authentic feel. [Wicked Local: Somerville]

Closing
Inman Square: We are sad to see Magnolia's go. Where else in Inman can you get food that sticks to your ribs? [Chowhound]

[Photo: National Geographic]

We just booked a flight to New Mexico, and we have only two months to get our taste buds into shape. We like spice, but we are not used to having it all the time. We had better get used to it, because in the Southwest, you're supposed to know what your server means when they ask, "red or green?" It's important to be familiar with your chiles - what goes with what, how to extinguish spicy flames from your tongue, etc. We've been there, and we'd like to share with you our training regimen.

•So far, Boca Granda Tacqueria (in three very convenient locations!) has the closest we've come to real New Mexican red chile sauce. We've brought packets of powder back to the east coast and tried to make huevos rancheros on our own, but with absolutely no success. And with enchiladas - our favorite - for only $3.95, we can come here a lot.
•For a fancier night out, the Cottonwood Cafe provides heaping platters of food for not much money. Again, we would highly recommend the enchiladas (rojos or verdes), but we're pretty sure you can't go wrong with any of their signature entrees, including the aptly-named Chicken Diablo.
•So your friends are tired of always going out for Southwestern cuisine. Compromise: go to the Border Cafe and look at the Mexican menu (maybe try the Corn and Black Bean Empanada). They can check out the Cajun menu for a different kind of spice (try the Eggplant Royale).

And remember! When you can't handle the spiciness you just bit into, bread and/or milk is always a better friend to you than water. Doesn't sound right, but it's true. Buena suerte!

Boca Grande Taqueria [Official Site]
Cottonwood Cafe [Official Site]
Border Cafe [Official Site]

We are ashamed to say that for all the time we've lived in Boston, we didn't know that Food Not Bombs served strictly vegetarian (and a lot of vegan) food. All of the times we passed the volunteers in Copley Square, we assumed they had something simple and for omnivores, like chicken soup, in those giant buckets. As if the organization weren't positive enough! After taking this short video tour, we decided we may need to bike over to JP and help out someday.

Fresh Traveler (Boston) - Food Not Bombs [YouTube: FreshTraveler]

With Free Cone Day behind us, it's easy to be in the spring-almost-summer mindset that the rest of the country is in. Unfortunately, the weather forecast for the weekend calls for nothing but Londonesque rain and overcast skies. Problem solved: hot chocolate, sweet, and more importantly, warm, boosts our mood any day. So grab a cup and drink it outside! It's spring, after all.

•LA Burdick might be better known for its hot drinks than it is for all its other chocolatey treats. There's a reason for this: each tiny cup is filled with the richest dark chocolate we have found in the city. It may seem expensive at around $4 a cup, but trust us: it's worth it.
• Made by stirring their homemade hot fudge into steamed milk, the hot chocolate at Emack and Bolios tastes like liquid chocolate cake. Bonus: conveniently located in many places, with more locations opening soon - keep an eye on North Station!
• When it finally starts behaving like spring around here (or when we have another knockout tease week like we did last month), go to Bon Bon on Mass Ave. for their gelato. For now, settle for their array of hot chocolates and teas. Our personal favorite? The rather spicy Chocolat-inspired cocoa, which can be enjoyed by the adventurous and timid alike.

LA Burdick [Official Site]
Emack and Bolios [Official Site]

[Photo: My Recipes]

So much to report this week! What is going on over there?

Openings
Brookline: When Pigs Fly will be setting up shop in Coolidge Corner, but rumor has it that the bread will be baked in Maine. And our sources say Genkiya will be serving organic sushi in the old Nori space. On top of all that, Bottega di Capri sets up shop in Brookline Village. [Brookline TAB]
Harvard Square: A warm welcome to Crema Cafe, and the folks at Daedalus open a pizza place to add to the Harvard pizza wars. [Chowhound]

Closings
Back Bay: Panificio has left that lovely space on Mass Ave. Who will move in? [Chowhound]
Brookline: Yes, that's right: Nori is closing (to be replaced by Genkiya). So is Bottega Fiorentina (soon to be reincarnated as Bottega di Capri). [Chowhound]
Davis Square: Neapolitan eatery La Spina closes its doors. [Chowhound]

Reopenings
Back Bay: Ken Casey is opening a new baseball bar. Will he still have time to write a new Red Sox anthem? [Dropkick Murphys]
Downtown Crossing: Cafe Marliave is back in business, just in time to use their upstairs terrace! [Boston Real Estate]

[Photo: Kodachi]

Something strange is happening here. Trees are turning greener by the day, magnolias are already shedding their blossoms, and flowers are in bloom (and not just the forsythia - tulips). What is this? It's spring, even for us! Welcome to picnic season in Boston! And where better to go than the Common, where you can see the skyline up close while listening to the sounds of the local tee-ball league? Here's where we recommend you pick up some nosh.

•Nearby Sam La Grassa's offers a wide array of truly delectable sandwiches. The "fresh from the pot" corned beef sandwich is the best we have ever had, and pickles that are a color normally found in nature are refreshing and crisp.
•b.good offers some of the tastiest burgers this side of the river. Vegetarian? There are two bean-based veggie burgers to choose from - white and black.
•Need something healthier than a sandwich? Take advantage of the Souper Salad on Berkeley St. and pick your favorites from their extensive salad bar.

Sam Lagrassa's [Official Site]
b.good [Official Site]
Souper Salad [Official Site]

[Photo: Radical Hack]

We know we keep talking about the weather, but it's true that such warm sunny days so early in the year can give us Bostonians a heavy dose of Spring Fever - more than in other regions, we think. Today is projected to be the last balmy day for some time, but before we don our wool outerwear again, we'd like to have one last hurrah. The ideal dinner for the occasion? Tapas! Here are some of our favorites.

• While we are ever impressed by their dark and dream-like atmosphere, Dali near Inman Square does not disappoint the palate, either. You'll notice that anyone you dine with here has a dish they must get and not share with anyone. In those cases, get two, because your friends are probably right. In the past, we have ordered two of the stuffed squid in its own ink, as well as the braised rabbit with red wine, juniper, and garlic .
• We really like that Masa's website plays a wonderfully appropriate song by Calexico on a loop on their website. The food is wonderful, too. For only $1 each at the bar, you can order such little plates as the grilled chorizo with cranberry chutney salsa.
• Before we were old enough to know the taste of sangria, we were in awe of the beautiful people eating at Dali's sister restaurant Tapeo on Newbury Street.. Now that we are well-versed in the different sangria recipes of the world, we are delighted to know that three tapas and a dessert at this restaurant go for only $35. That, we figure, is a small price to pay to eat chicken breast in rosemary sauce and still be one of the beautiful people.

Dali [Official Site]
Masa [Official Site]
Tapeo [Official Site]

[Photo: Sangria Tapas Bar]

Do you have a hot tip about a restaurant opening or closing? Let us know!

Openings
•Brookline Village: Brookline residents, get psyched to have Venezuelan, and not sushi, as the South End's Orinoco opens on Harvard St. [Boston Magazine]
•Central Square: Chowhounders find it strange that Four Burgers is going into the space formerly occupied by Gandhi. [Chowhound]

Closing
•Back Bay: Area foodies not terribly surprised that the Back Bay location of Bertucci's Brick Oven Pizzeria is closing. So much space - so few people! [Chowhound]

[Photo: Harvard Medical School]

Picnicking season has arrived in Boston, and we love nothing better in our basket than the perfect BLT. We've had them at the odd New York deli and don't see what all the fuss is about. Here are just a few places where Boston does the BLT right.

•The All Star Sandwich Bar in Inman Square is a natural choice, as these folks know their sandwiches. This is especially evident in the BLT (featuring the freshest tomatoes available and a tasty herb mayonnaise).
•Were you aware that The Pour House on Boylston St. has a BLT and chowder as their Wednesday special every week? What a winning combination! Just to make it that much more sinful and delicious, temper the salt fix with a chocolate frappe.
•We spent many a winter break afternoon bleary-eyed, eating chocolate chip pancakes with friends at Martin's Coffee Shop in Brookline Village. We still go for the pancakes, but now that we've grown up a bit, we eat afternoon-appropriate meals. Sit at the counter and make yourself a regular.

All-Star Sandwich Bar [Official Site]
Pour House [Official Site]
Martin's Coffee Shop [Official Site]

[Photo: Wild Bean Cafe]

Have a date, but low on cash? Calm down! To some, the Bostonian cheap date is a myth. Allow us to prove it possible!

•Share Piattini's little dishes, like the Ravioli di Zucca Gialla (we assume this means "absolutely delicious butternut squash ravioli in apple cider, brown sugar, and sage" in Italian). Each food listing has two wine recommendations from their extensive list.
•Check out some local folk music where Bob Dylan and Joan Baez hung out in the 60s. Order food from Veggie Planet Pizza while you take in a show at Club Passim. Diners rave about the Portobello Redhead and what breaks the ice better than food you can eat with your hands?
•Check out The Dogwood Cafe in JP for their local art and warm, dim atmosphere. The food is great, too - brick oven pizzas named after trees are served on top of enormous cans of tomato sauce. Try the Willow, topped with spinach, goat cheese, caramelized onion, garlic, tomato sauce, and mozzarella.

Piattini [Official Site]
Veggie Planet [Official Site]
Club Passim [Official Site]
Dogwood Cafe [Official Site]

[Photo: The Marketing Fresh Peel]

We didn't need a jacket yesterday, and that was thrilling enough. It is supposed to be warmer today, and warmer still tomorrow. What will make all this sunny weather even better? Iced tea! There are so many places to choose from, we can't pick just one.

•Tealuxe is the natural first place to look for a nice iced. And why not? Countless bins line the walls of their Harvard Square, Newbury St., and Providence locations. Typically they'll have three "on tap" - or brewed specifically with iced tea in mind. If those don't suit your fancy, pick any of their others and ask them to double-brew it.

•Espresso Royale Cafe can also be found in a number of locations near the larger universities of the city. We would highly recommend the Thai iced tea with vanilla soy milk.

•Last but certainly not least, the iced tea at Algiers Coffee House on Brattle St. is one of the cheapest things on the menu. The atmosphere alone is enough to make one want to sip their iced tea in their spacious rooms or on their rooftop patio.

Tealuxe [Official Site]
Espresso Royale [Official Site]
Algiers Coffee House [MenuPages]

[Photo: Rubinville]