« Trouble At Le Bec-Fin Protest | Main | Last Call At Copa Too »

Trying Out Five Guys

20070521fiveguys.jpg
The crew over at Serious Eats just did a roadtrip to New York's outer boroughs to try the burgers at Five Guys. Locally, Five guys has branches in Center City and Clifton Heights, but we've found the formula stays consistent chain-wide.

Here's an excerpt:

The outer-borough location allows ample room for this Five Guys, and the place was airy, clean, and orderly. All grilling and frying is done in the open in a large space behind the counter. Above the counter is the menu, which lists but a few items: burgers, hot dogs, grilled cheese, and fries (regular or "Cajun" spiced). Hanging from the menu is a sign that would normally send me running: "We Cook All Our Meat WELL-DONE."

Yes, burgers here, unfortunately, are cooked to well-done as per company policy. While this would seemingly result in a dry puck of a burger, ours, while not dripping with juices, were moist enough. The 3.3-ounce patties are packed moderately loose by hand each morning and are cooked atop a griddle, which, along with the coarse grind, makes for a great crunchy crust. The joint gets the cheese-melt just right, too.

Five Guys Center City [MenuPages]
Five Guys Clifton Heights [MenuPages]
Five Guys [Official Site]

[Photo via Serious Eats]

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

Ask MenuPages
Have a question about Philadelphia dining? Just go ahead and ask.
We Work For Tips
Know of Openings, Closings, Gossip, News, etc.? Let us know.
rss RSS Subscription
[What is this?]

Posts by Category

Center City (549)
South Philly (195)
The Suburbs (185)
Chains (102)
 (1)
 (166)
Features (108)
Food Lit
Food Media (667)
Food Trends (188)
 (348)
Other (196)
Roundups (264)
 (34)