« A Peek Behind The Curtain: MenuPages User Reviews | Main | FYI: Come To Find Out... »

Philadelphia Weekly, Digested (09/03/2008)

Fu-Wah Mini-Market and Deli, one of our all-time favorite corner markets of all time gets some very well-deserved praise. [MP note: if you haven't yet, go and get the tofu hoagie. You will not regret it.]

• PW nabs the recipe for Fu-Wah Market's summer rolls! Good get, but have we mentioned those tofu hoagies?

• Adam Erace breezes in to Azul Cantina, find the drinks to be the main draw.

• For those who skipped town all summer, this week's Sidedish is devoted to recapping some of the more noteworthy happenings.

Post a comment

(If you haven't left a comment here before, you may need to be approved by the site owner before your comment will appear. Until then, it won't appear on the entry. Thanks for waiting.)

Ask MenuPages
Have a question about Philadelphia dining? Just go ahead and ask.
We Work For Tips
Know of Openings, Closings, Gossip, News, etc.? Let us know.
rss RSS Subscription
[What is this?]

Posts by Category

Center City (549)
South Philly (195)
The Suburbs (185)
Chains (102)
 (1)
 (166)
Features (108)
Food Lit
Food Media (667)
Food Trends (188)
 (348)
Other (196)
Roundups (264)
 (34)