Bayside Chatter: Clams, Cupcakes & Coffee
• Deborah discovers Florida farm-raised clams. They're called 'pasta clams,' because they're the perfect size for tossing with pasta. [From the Test Kitchen]
• Charles Passy offers a few tips for Starbucks to improve matters. [The Hungry Man]
• Paula's having some trouble storing her lettuce. [mango&lime]
• Miami Dish starts a "Man on the Street" feature, the first of which stops at Pinolandia, a fritanga in Little Havana. [miami dish]
• L2M is a bit frustrated with the Miami Herald's food section, which yesterday led with a feature on casseroles. [Spangdish]
• Do you know where to find good cupcakes in Miami? Join the discussion on Chowhound. [Chowhound]
