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Craving: Papas a la Huancaina

papaalahuancaina.jpg
Is it just us, or does that sauce look unnaturally yellow and of a bizarre consistency? The dish, papas a la huancaĆ­na from Aromas del Peru is probably very tasty, but we just cannot get past that sauce. It's so thick...and glossy...and it's everywhere.

Aromas del Peru [MenuPages]
Aromas del Peru [Official Site]

Photo: Masala Cha/flickr

Comments

pfffffft.

yuh, it's just you. if you've had the yellow sauce at the chicken kitchen, this should be a walk in the park.

It's like a hollandaise, except they thicken it with cheese. Yes, it can look goopy.

yep. it looks like plastic.

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