FYI: When Times Were Good, They Were Good
• A California millionaire left his estate to Vanguard University, and it's all because of the school's cafeteria. Known as the "campus grandpa," he ate nearly every meal at Vanguard. [LA Times]
• During more prosperous times, luxury spirits sold like hotcakes, but now that consumers are cutting back on spending, brands like Grey Goose are languishing on the shelves. Meanwhile, liquor sales up are 1% overall, while brands like Popov are up 14%. [NYT]
• Concerned about how your soda habit affects your carbon footprint? Drinkers of Coca-Cola brand beverages can rest a little easier now, as the company just became biggest global brand to have transparency about their carbon footprint. [Guardian]
• A handful of stalwart New York saloons are television-less hold outs, and patrons welcome the respite. [NYT]
• As the recession deepens, foodmakers are being forced to reconsider last year's price hikes. [Chicago Tribune]
