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Mediavore: Bustelo Yearns For Hipster Cred

• The owners of Cafe Bustelo want to give the coffee the hipster cachet of PBR. [New York Times]

• The peanut processing plant responsible for the recent salmonella outbreak has been repairing equipment with duct tape and cellophane since 2001.[USA Today]

• Hedy Goldsmith, pastry chef at Michael's Genuine Food & Drink, suggests cooking at home as a way to save money during these difficult times. [Miami Herald]

Posted by Carolina Bolado on 04/27/2009 at 09:39 AM |
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