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Oldies But Goodies: Joe's Stone Crab is among the oldest restaurants in America, according to BusinessWeek. Not surprising, of course. What is surprising? The fact that crabs were 75 cents per handful when the restaurant first opened. Oh, how times have changed. [BusinessWeek]

Posted by Carolina Bolado on 05/13/2009 at 04:49 PM |
Categories: Miami-Dade | Food Media

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